Slow Cooker Caramel-Maple Pears
BettyCrocker.com has quite a few very tasty slow cooker recipes today!
Check out this great recipe for Caramel-Maple Pears. I love anything with caramel!
Ingredients:
6 yellow or red skinned pears, cored from bottom leaving stems attached
1 cup caramel ice cream topping
1/3 cup real maple syrup
grated lemon peel
- Spray 5- to 6-quart slow cooker with cooking spray. Place pears upright in cooker. (If all pears do not fit in bottom of cooker, place remaining pears suspended between 2 others in cooker.)
- In small bowl, mix ice cream topping and syrup; pour over pears.
- Cover; cook on High heat setting 2 hours 30 minutes to 3 hours 30 minutes.
- Remove pears from cooker; place upright on serving plate or in individual dessert dishes. Spoon about 1/4 cup topping mixture over each pear; sprinkle with lemon peel.
Head over to BettyCrocker.com to check out all the other great recipes!
